Fry bacon; drain and crumble. ... side of each chicken breast. Stuff with spinach mixture ... and pepper. Brown breasts in oil until cooked through, ... Serve hot or chilled.
STUFFING MIX: 4 c. stuffing ... thyme Lay each breast flat. Divide stuffing mix into ... in center of chicken, fold sides around it ... toothpick. Place chicken breasts toothpick side down in greased ... if getting too brown.