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Results 51 - 60 of 194 for stir fry shrimp rice
51. STIR FRY
Stir fry all ingredients in hot oil ... briefly to blend all ingredients. Season with soy sauce. Serve over cooked rice. A fast and low cost meal!
Heat wok over medium heat, ... oil, then add shrimp, onions, ham, rice, celery, peppers, mushroom, water ... ginger and garlic. Stir fry 2 to 3 minutes. Add ... over cook. Serve warm.
53. STIR FRIED RICE
Heat pan, add oil and ... eggs. Cook and stir until eggs are thick but ... pan. Add cooked rice and shrimp. Stir for 1 to ... with rice. Stir fry another 2 to 4 minutes. ... few minutes then serve.
54. SHRIMP STIR FRY
Use hot wok. Marinate peeled, cleaned shrimp in a marinade of wine ... paste until sauce is thickened, about 30 seconds. Serve with rice. Serves 4.
In wok, heat the oil, add the shrimp and toss until nearly done, ... person 3/4 cup of rice, four or five shrimp and half the vegetables. Serves 2.
56. FRIED RICE
In large skillet, heat oil; ... garlic until tender. Stir in rice and soy sauce. Cook over ... soy sauce, if desired. Makes 4 (1 cup) servings.
Combine shrimp with 1 tablespoon soy sauce; ... medium-high heat. Add shrimp and stir-fry 1/2 minute or until bright pink. Remove and reserve.
May be obtained from an ... saute pan. Add shrimp paste and pork and stir until pork is light brown. ... occasionally. Meanwhile, prepare rice as you normally would or ... Cooking Time: 20-25 minutes)
Mix shrimp, 1 teaspoon cornstarch, ginger ... pods, cook and stir one minute. Add cornstarch mixture. ... and bubbles. Serve over rice. Yields 4.
Mix cornstarch, water, soy sauce ... Combine broccoli florets, shrimp and onions in a 1 ... HIGH 6 minutes. Stir; cover with waxed paper. ... minutes. Serve over rice.
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