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Results 51 - 60 of 107 for steak tomato rice
While rice is cooking, pound steak to 1/4 inch thickness. Cut ... about 2 minutes. Add tomatoes and stir gently. Serve over rice. Makes 6 servings.
Cut steak in 1/4-inch strips. Sprinkle with ... Serve on hot rice. Serves 6. I substitute ... green peppers (my family is not fond of peppers.)
53. STEAK AND RICE
Place 1/2 stick of butter in frying pan. Place steak, onions, and mushrooms into ... kettle boil the rice. Add 1/2 stick butter ... for about 10-15 minutes.
Cut beef in half. Combine ... and pound into steak. In medium skillet cook ... vegetables are tender. Serve over beds of fluffy rice. Serves 2.
While rice is cooking, pound steak to 1/4" thickness. Cut into ... 2 minutes. Add tomato and stir gently. Serve over ... rice. Makes 6 servings.
While rice is cooking, pound steak to 1/4" thickness, cut into ... clear and thickened, about 2 minutes. Add tomatoes, serve over rice. 6 servings.
Pound steak to 1/4 inch thickness. Cut ... stirring until clear and thickened (about 2 minutes). Add tomatoes, stir gently. Serve over rice. Serves 6.
While rice is cooking, pound steak to 1/4 inch thickness, cut ... Stir into meat mixture until clear and thickened, add tomatoes. Serve over rice.
Cook rice, cut steak in 1/4 inch strips. Sprinkle ... (2-3 minutes). add tomato and stir gently. Serve over rice. Serves 2. Recipe is easily doubled.
Mix flour, salt and pepper. Rub steak with garlic and roll in ... dish. Place onions, rice and tomatoes on top of ... degrees for 1 1/2 hours.
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