Results 51 - 60 of 93 for soup cheese ball

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Mix all ingredients except parsley with electric mixer; beat until smooth. Shape in ball; roll in parsley. Chill.

Mix all together. Form in ball. Roll in nuts. Chill 2 hours. Serve with crackers.

Mix all together; form into ball and refrigerate.

Mix all ingredients, except walnuts. ... Form into a ball and roll in finely chopped ... flavors blend. Just reshape and roll in more walnuts.

Combine hamburger, egg, salt, onion ... Shape into 16 to 20 balls. Brown. Drain off fat. Pour in soup, water and parsley. Simmer for 20 minutes.



Mix all ingredients thoroughly. Chill, shape into a ball. Roll in pecans. Can be frozen for later use.

Mix above ingredients. Form into ball. Roll in bacon bits.

Mix all ingredients except nuts very well. Shape into small balls. Roll the balls in the nuts. Chill and serve.

Mix ground beef, sausage, chicken ... oven; drain. Add soups. Combine dry ingredients with ... square. Sprinkle with cheese. Roll up; seal edges. ... degrees for 30 minutes.

Preheat fry pan at 325 ... the shortening, tomato soup and water. Form 9 large meat balls from this mixture. Melt the ... 25-30 minutes. Serves 8.

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