| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 719 for soft pies
Prick bottom of pie shell with fork. Mix the ... Saute onion until soft. Cook 1/2 lb. shrimp ... minutes at 300 degrees until top is golden brown.
52. CHICKEN POT PIE
Combine first six ingredients. Spoon into prepared pie crust. Cover with top crust. ... egg. Bake at 375°F for 40 minutes. Cool 10 minutes.
53. OATMEAL PIE
Blend white and brown sugar ... coconut, pecan nuts and pour into unbaked pie shell and bake in 325 degree oven until done. Serve hot or cold.
54. RAISIN PIE
Preheat oven to 325 degrees. ... blended; pour into pie shell and bake 50 minutes. This pie bakes its ... lace doily on top and is good eating.
55. PECAN PIE
Preheat oven to 350°F. Combine ... minutes. Pour filling in pie shell and put pecan halves on top. Bake for 35 minutes. Let cool before slicing.
Whip the butter. Stir in ... cinnamon. Beat all ingredients well. Pour into pie shell. Bake at 400 degrees for about ... or until light brown.
Cream butter and sugar. Gradually ... pecan halves in pie shell. Pour filling over all. ... degrees. Bake 30-35 minutes longer, or until pie is set.
Bake pie shell in 375 degree oven ... pecans, vanilla, and a dash of salt; mix well. Pour into pie shell and bake at 350 degrees for 50 minutes.
Mix the first three ingredients ... Pour into baked pie crust that has been cooled ... cheese, place cottage in blender and blend until smooth.
Mix tapioca, sugar, peaches, and ... Pour into unbaked pie shell. For topping, cut butter ... over peach mixture. Bake at 375 degrees for 1 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables