Snicker Doodles - Recipes - Page 6

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Results 51 - 60 of 108 for snicker doodles

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51. SNICKER DOODLES

Preheat oven to 375 degrees. Cream butter, sugar, eggs, and beat well. Add dry ingredients and chill dough mixture thoroughly. Form balls ...

52. SNICKER DOODLES

Mix first seven ingredients. Chill. Form small balls and dip in mixture of cinnamon and sugar. Bake at 400 degrees for 8 to 10 minutes.

53. SNICKER DOODLES

Combine ingredients in large bowl and stir. Add: 2 tsp. cream of tartar 1 tsp. baking soda 1/4 tsp. salt Shape into round balls on ...

54. SNICKER DOODLES

Cream shortening. Add 1 1/2 cups sugar; cream well. Add eggs and beat. Sift together flour, cream of tartar, soda, and salt. Add to creamed ...

55. SNICKER DOODLES

Cream the butter and sugar, then add eggs and vanilla. Add the dry ingredients and mix well. Roll into balls and then roll in a bowl of ...

56. SNICKER DOODLES

I use Crisco and a little real butter. Cream together shortening, eggs, and sugar; set aside. Sift together flour, soda, cream of tartar, ...

57. SNICKER DOODLES

Mix above ingredients. Chill overnight before forming into balls. Mix: Roll ball of dough in mixture. Bake on greased cookie sheet. Press ...

58. SNICKER DOODLES

Mix sugar, butter, shortening and eggs. Add dry ingredients. Mix up good, roll into 1 inch balls. Mix 3 tablespoons sugar and 3 tablespoons ...

59. SNICKER DOODLES

Heat oven to 400 degrees. Mix shortening, the 1 1/2 cups sugar, and eggs thoroughly. Sift together flour, cream of tartar, soda, and salt. ...

60. SNICKER DOODLES

Cream shortening and sugar until light and fluffy. Add eggs; mix well. Add flour, cream of tartar, salt and soda which have been sifted ...

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