SNICKER DOODLES 
1 1/2 c. sugar
1/2 butter, softened
1/2 c. shortening
2 eggs
2 2/3 c. flour
2 tbsp. cream of tartar
1 tsp. baking soda
1/4 tsp. salt

Mix sugar, butter, shortening and eggs. Add dry ingredients. Mix up good, roll into 1 inch balls. Mix 3 tablespoons sugar and 3 tablespoons cinnamon. Roll balls in cinnamon-sugar mixture. Place on ungreased cookie sheet about 2 inches apart. Bake 400 degrees 8-10 minutes. Yield 6 dozen.

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