Results 51 - 60 of 438 for smoked ham

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Place split peas and ham hock in large kettle. Cover ... soup and cook gently until mixture thickens. Serve with garlic bread. Makes 8 servings.

Leftover cold boiled ham makes a savory loaf with ... Note: The hot cranberry sauce may be put on the loaf after baking, if desired. Serves 6.

Wrap a tenderized smoked ham loosely in wrapping paper; place ... minutes or until golden brown. Serve with pineapple slices browned in ham liquor.

This is a wonderful comfort ... the stove. Add ham, ham hock, garlic, carrots, and liquid smoke. Fill the pot to ... thicken this wonderful soup!

For this recipe, I don't ... never had leftover ham gravy! Bring drippings or dissolved ... sugar and liquid smoke to a simmering boil. Taste ... potatoes and ham. . Lather



Combine all ingredients in large ... soft. You can adjust Tabasco and liquid smoke amounts to your taste to give it a little more kick. Enjoy!!

Score or puncture ham with knife or meat fork. ... Variation: May place ham in Brown-in-a-Bag (Reynold's Oven bag). It really keeps the moisture in!

In a saucepot of boiling water, cook green beans for 2 minutes. Drain. In a pot over medium high heat, cook next 3 ingredients in butter ...

I add hot peppers but that's just my taste. In a large skillet add potatoes, peas & carrots and water. Cook it until about half cooked. Add ...

A soup traditionally served on ... salt, onion, celery, ham hocks and pork. Cover and ... mustard on the rim of the soup plate. Makes 6 servings.

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