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Results 51 - 60 of 83 for skirt steak
Heat olive oil in heavy ... a plate. Add steak to skillet and cook and ... double or tripled. This was a main dish winner over west TN counties.
52. FAJITAS
In a glass dish combine ... water. Place the steak in the marinade and pierce ... guacamole. Chicken or shrimp may be used instead of chicken.
Heat oil in heavy, large ... to plate. Add steak to skillet and stir until ... assemble tacos at the table. 2 servings. Can be doubled or tripled.
Brown meat in olive oil or butter; add mushrooms and garlic, onions and parsley. Simmer for about 5 minutes. Add rest of the ingredients ...
55. FAJITAS
Combine soy sauce, brown sugar, ... 10 minutes per steak if meat is 3/4 inch ... meat with a cleaver and wrap in warm flour tortillas to serve.
56. FAJITAS
Trim excess fat and gristle from steaks. Pound steaks to 1/4 ... tortilla accompanied by tomato, onion, guacamole, and sour cream. 12 servings.
57. FAJITAS
Mix ingredients. Place meat on ... or less for steak. Cook on grill outside ... cheese, tomatoes, sour cream and your other favorite fillings.
58. FAJITAS
Trim skirt steak, shake lemon pepper on ... side or until done. Slice thin. Warm tortillas. Place meat inside, add favorite toppings. Wonderful!!
59. FAJITAS
In bowl combine first 7 ingredients. Cover and refrigerate 6-8 hours to marinate. In large skillet, heat 3 tablespoons oil very hot. Saute ...
60. FAJITAS
Pierce steak all over with fork. Combine ... thin slices. Roll in warm tortillas with green pepper, onion and choice of other toppings. Serves 6.
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