Results 51 - 60 of 95 for sausages pickled

Previous  1  2  3  4  5  6  7  8  9  10   Next

Pat sausage into small flat portions. Dust onions with flour. Wrap each onion with meat. Dampen hands with cold water for easier handling. ...

Mix ingredients for meatloaf and bake at 350 degrees for 1 hour. Mix together ingredients for sauce. Simmer the sauce for 5 minutes. Pour ...

Combine tomato, sausages, tomato sauce, stock, onion, ... for another hour, adding more water as needed to cook tortellini. Makes 10 servings.

Combine tomatoes, sausage, tomato sauce, stock, onion, garlic, carrots, basil and oregano in a large pot and simmer 30 minutes. Add ...

Combine tomatoes, sausage, tomato sauce, stock, onion, garlic, carrots, basil, and oregano in a large pot and simmer 30 minutes. Add ...



Combine softened cream cheese and liver sausage, mix well. Add onion and lemon juice, Worcestershire sauce and seasonings; mix well. Place ...

In a small bowl mix: Cook tortellini for 8 minutes or according to package directions. Cool. Cook the frozen peas for four minutes. Mix all ...

In 12 or 14 inch fry pan, melt enough lard or oil to 1/4 to 1/2 inch deep in pan to 375 degrees. Slide tortilla into fat, coat top, while ...

Sort the beans and soak ... ham hocks and pickled pork. Add celery, onions, green ... bay leaves. Serve over hot rice. Makes about 16 servings.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index