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Results 51 - 60 of 97 for sauerkraut brown sugar caraway
Cut 1/4 inch deep slashes ... soft. Stir in sauerkraut, apple, sugar, sherry, caraway and broth. Cook, stirring for ... with parsley. Serves 4-6.
Rinse and drain kraut (except ... Melt butter - brown onion; add kraut, caraway seed, parsley, brown sugar and pepper. Cook over low ... minutes at 350 degrees.
In 8 inch skillet, brown chops in small amount of ... off oil. Combine sauerkraut and caraway seeds in skillet, add water. ... Combine applesauce, brown sugar and onion; pile atop chops. ... are tender. Serves 2.
I use round or sirloin ... medium high, and brown quickly on all sides. Add ... the paprika, brown sugar, thyme and caraway. Toss to coat vegetables ... beef broth, and sauerkraut. Heat mixture to a ... Serves 6 to 8.
In skillet on thermostatically controlled ... at 325 degrees, brown chops in shortening. Season to ... excess fat. Combine sauerkraut, applesauce, onion, brown sugar and caraway seed; spread over bottom of ... minutes. Makes 6 servings.
I save the large end ... ready to make sauerkraut. Early morning or day ... celery, onion, apple, brown sugar and spices. Mix well. Add ... at a pot luck.
Brown chops on both sides in ... spread with remaining sauerkraut mixture. Bake at 375°F until ... efficiency of your oven (about 25-45 minutes).
58. CHOUCROUTE GARNI
If desired, cut 2 to ... tender, but not brown. Drain. Stir in wine, brown sugar, caraway, pepper and ground cloves. Add sauerkraut and potatoes. Top with Polish ... 4 main dish servings.
59. TIPSY SAUERKRAUT
Fry bacon in a 2 ... translucent. Stir in sauerkraut, beer, brown sugar, caraway seeds and pepper; bring to ... with parsley. Makes 6 servings.
Brown chops in skillet; season with ... with pan juices several times during cooking. Serves 4. (Polish sausage may be substituted for pork chops)
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