Results 51 - 60 of 2,360 for salt biscuits

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Heat oven to 425°F. Rinse ... cream, milk and salt and pepper to boiling, stirring frequently. Prepare rolled biscuits as directed on biscuit package. ... 20 minutes. 5 servings.

Sift together dry ingredients; cut ... Dip 2 inch biscuit cutter in flour; cut straight ... apart for crusty biscuits, close together for soft ... gravy thickens. Add salt and pepper. Serve over hot biscuits or toast.

Sift flour, salt, cream of tartar, baking ... and stir just until mixed. Pat or roll 1/2 inch thick. Bake at 450 degrees for 10 minutes. So good!

Good biscuit-mixing means cutting shortening in ... it all. Soft biscuits are placed close together to ... add baking powder, salt; sift again. Cut in ... 475°F; 12 to 20 biscuits

Preheat oven to 450°. Mix ... flour, baking powder, salt and sugar. Work the 1/2 ... Remove from oven and brush with remainder of honey butter.



Good biscuit-mixing means cutting shortening in ... it all. Soft biscuits are placed close together to ... baking soda and salt; sift again. Cut in ... 375°F; 15 to 20 biscuits

Start by browning the sausage in a frying pan. Bake biscuits. Add the flour and ... Once melted add salt and pepper. Continue medium/medium high ... fine per person. .H. Raschers

Sift dry ingredients together into ... ball. For drop biscuits; drop dough onto ungreased ... 1/2 cup. Stir and let stand 5 minutes to thicken.

Children can help to stir ... cut out the biscuits with adult supervision and assistance. ... baking powder and salt. Chop butter or shortening ... 20 minutes. Serve warm.

Sift before measuring. 1. Preheat ... baking powder and salt into medium bowl. 2. Cut ... floured 2 1/2-inch biscuit cutter, cut straight down into ... (2 1/2 inch) biscuits. Note: To prepare ahead: ... make Baking Powder Biscuits.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index