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Results 51 - 60 of 244 for sage meat loaf
51. MEAT LOAF
In a large bowl mix ... egg. Add the meat and seasonings; mix well. Form into a loaf and place in baking pan. Bake at 350°F for about 1 hour.
52. MEATLOAF
Mix all ingredients. Spread in ungreased loaf pan, 9 x 5 x ... barbecue sauce, ketchup, or chili sauce over meatloaf 1/2 hour before meat is done.
53. BEST MEAT LOAF
Beat cubed bread in hot milk until it is smooth like a roux and mix ALL ingredients thoroughly. Fill pans to 3/4 inch from top. This will ...
54. MEAT LOAF
Combine eggs and milk; stir ... onion, parsley, salt, sage and 1/8 teaspoon pepper. Add ... 4 x 2-inch loaf pan. Bake in a 350°F ... mustard. Spread over meat. Return to oven for 10 minutes.
55. SIMPLE MEAT LOAF
Mix all ingredients well except for ketchup, then form into two loaves in baking pan. Cover with ketchup, top and sides. Bake at 350°F ...
Mix together. Top with sauce. Bake 1 1/2 hours at 350 degrees. Sauce recipe is enough to top meatloaf. Double the recipe and serve warm for ...
In large bowl mix tomato ... crumbs, onion, parsley, sage, salt, pepper, and eggs, ... firm 12 inch loaf in greased 13 x 9 ... Let stand 5 minutes.
58. MOM'S MEATLOAF
Mix first 7 ingredients and shape into a loaf. Mix last 4 ingredients for sauce and pour over meat loaf. Add 1/4 cup water ... to 1 1/2 hours.
59. MEAT LOAF
Serve this with baked potatoes ... egg white and sage. Mix well and set ... a 9x5x3 inch loaf pan. Spread filing mixture evenly ... minutes. Serve. Serves 8.
60. BASIC MEAT LOAF
Heat oven to 350 degrees. ... mixture in ungreased loaf pan, 9 x 5 x ... onto loaf. Bake, uncovered, 1 to 1 1/4 hours. Drain off fat. 6 servings.
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