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Results 51 - 60 of 80 for roast mushroom
Heat 1 tablespoon oil in ... Add remaining oil, mushrooms, onions and nutmeg. Stirfry ... servings). Looks beautiful! Low in salt, sugar and fat.
Add garlic to 3/4 cup ... large skillet. Add mushrooms and cook over high heat ... coated. Sprinkle with cheese and serve. Good warmed up also.
Preheat oven to 350°F. Lay ... sprigs. Coat the mushrooms with olive oil. Mix the ... main course will satisfy an avid meat lover. Serves 4.
Place the bones in a ... 1/2 hours. Soak mushrooms in lukewarm water. Drain mushrooms ... minutes longer. Add lemon strips and serve. Serves 4-6.
Cut meat in 1 1/2 ... amount of oil. Mix mushroom soup with 2 cups water. Add browned meat and simmer for about 1 hour. Serve with cooked rice.
Heat oil in skillet. Add chicken and cook until browned. Add soup and milk. Heat to a boil. Cover and cook over low heat 5 minutes or until ...
You will be wrapping the roast in foil. Use wide foil to contain the mushroom soup. Place foil and roast ... ready-to-eat -- no flour to add -- no mess.
Saute mushrooms and onions. Brown meat. Add rest of ingredients, wine and mushrooms toward end of cooking. Simmer at least 1 hour. Makes 12 cups.
Melt butter in large skillet. Add mushrooms, onions, and garlic. Saute ... bread chunks. Makes 1 1/2 cups. 52 calories per serving. Cholesterol, 0.
Cut artichokes in quarters, clean ... into strips. Rinse mushrooms. In large frying pan, ... vegetables and saute over medium flame for 15 minutes.
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