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Results 51 - 60 of 93 for roast butt
If using fresh pork, trim fat from meat and cut thin strips into 1" squares. Cook meat in small amount of hot oil in a large fry pan for 10 ...
Fill pan with enough water to cover sauerkraut. Cover and bring to boil; boil for 1 hour. Mix rice with pork; mix in 3 eggs. Divide into ...
53. BARBECUE
Salt and pepper meat; sprinkle with garlic powder. Put on grill over low fire. After 15 minutes, add a handful green hickory leaves. Cook ...
54. BAR-B-QUE
Bake beef and pork roasts in oven adding no water. ... other ingredients and cook on top of stove for 2 or 3 hours to shred. This freezes well.
Combine in a saucepan, bring ... 5 minutes. Place roast above drip pan or grill ... in pan will self baste roast during first part of cooking.
Roast beef or pork until done. Cut in strips or put through food processor. Add barbeque sauce and simmer for 20 minutes.
57. BARBEQUE
Place roast in roasting pan. Combine remaining ... roast from sauce and remove bone and chop meat. Return meat to sauce and stir. Serve with rice.
58. PORK ADOBO
Cut pork into 2 inch cubes (they will shrink by half) and combine all ingredients EXCEPT soy sauce in a pot and simmer for about 1 hour or ...
Place roast in roasting pan (fat side ... jelly sauce the last 1/2 hour of roasting. Serve warm sauce with pork. Makes 4 servings - plus leftovers.
60. SWEET SOUR PORK
Brown meat lightly in melted fat. Combine water, sugar, vinegar, corn starch, salt, 1 cup pineapple juice drained from chunks. Cook in pan ...
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