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Results 51 - 60 of 220 for ribs pineapple
In large skillet, quickly brown ... excess fat. Combine pineapple chunks and juice with ketchup, ... Makes 4 servings, about 1 1/2 cups sauce.
Dissolve Jello in boiling water. Cool slightly. Add wine and let cool until slightly thickened. Add other ingredients. Pour into oiled mold ...
Split spare ribs lengthwise. Marinate in soy sauce ... onion. Cover with pineapple and bake in covered casserole ... each rib for finger-eating.
Place ribs in an ungreased slow cooker. ... remaining ingredients. Pour over ribs. Cover and cook on low 8 to 10 hours. Thicken sauce if necessary.
Placed ribs meaty side up in a ... degrees and bake for 45 minutes. Turn ribs. Cover with remaining sauce and bake 30 minutes until well done.
Sprinkle ribs with salt and pepper; place ... brown sugar, ginger, pineapple, soy sauce, and water. ... ribs, basting with sauce, every half hour.
Drain pineapple, reserving 1/3 cup syrup. ... barbeque sauce. Place ribs, bone side down, on ... turning and brushing with sauce. 4 to 6 servings.
In a large skillet, quickly ... excess fat. Combine pineapple chunks and juice with ketchup, ... a cornstarch-water mixture. Makes 4 servings.
Cook pineapple juice, catsup, brown sugar and ... oven 1 hour or until chops are done and vegetables are crisp tender. Serves 4. Serve with rice.
Take small piece of trimmed ... is good). Brown ribs on all sides or brown ... until sauce has thickened and most of it has been absorbed by meat.
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