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Results 51 - 60 of about 920 for ribs mustard
Place ribs in a 5 quart slow ... ingredients and pour over ribs in slow cooker. Cover. Set to cook for 6 or 7 hours or until ribs are nice and tender.
This boneless beef roast is ... salt, thyme, allspice, mustard and pepper. Pour over meat. ... time: about 2 hours. Oven temperature: 300 degrees.
Preheat your oven for 300°F. In a large pot boil ribs in water until tender, In ... brown sugar, ketchup, mustard and Worcestershire sauce, mix until ... chives on top. Enjoy!
Brown beef with chopped onion, garlic, pepper and celery. Add remaining ingredients and simmer 30 minutes. Note: ketchup, puree, or ...
Combine vinegar and sugar in ... boil and add ribs, simmering for 20 minutes. ... and basting every 10 to 15 minutes with the reserved sauce.
This is a flavorful update. Mix soups, vegetables and spices in a large bowl. Add instant rice. Arrange chicken pieces in 13x9-inch Pyrex ...
Arrange beef ribs on rack in baking pan. ... until golden. Add mustard, tomato puree, sugar, soy ... for barbecued beef ribs. Makes 8 servings.
Place ribs in crock pot. Mix all remaining ingredients in the blender. Pour over ribs. Cover crock pot and cook on 'low' 8-10 hours.
59. RACK OF LAMB
Preheat oven to 450 degrees. ... foil over the ribs ends to prevent scorching. With ... the olive oil, mustard, garlic, rosemary, thyme, salt ... or watercress. Serves 8.
60. BARBECUED RIBS
If using slabs, cut each crosswise in half. Place ribs in a shallow roasting pan; ... boil; cover; reduce heat, and simmer 1 hour. Yields 3 cups.
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