Trim fat from roast and ... 1/4″ thickness. Wash potatoes (no need to peel yellow/golden ... peas. Pour in red wine and beef broth or ... pepper, oregano and parsley. Stir well and cook ... This recipe serves 8.
Freeze the salt pork and ... minutes. Add the potatoes, carrots, celery, and process ... a little extra red pepper or cayenne, I am ... at lunch. . Ed Smith