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Results 51 - 60 of about 950 for raisin pie
Heat oven to 375 degrees. ... until blended. Stir walnuts and raisins in. Pour into pastry lined pie pan and bake until set, 45 to 50 minutes.
Beat eggs slightly. Add sour ... extracts. Fold in raisins. Pour into pie shell. Bake at 400 degrees ... one does with custard or pumpkin pies).
Bake pie shell. Reduce oven temperature to ... in egg yolks, raisins, and lemon juice. Cook ... brown, about 10 minutes. Cool away from draft.
Heat oven to 400 degrees. ... in egg yolks, raisins and lemon juice. Cook over ... minute. Pour into pie shell. Spread meringue over hot ... beat. Beat in vanilla.
Beat eggs with fork and ... mixture, then add raisins, nuts, flour, cinnamon and nutmeg. Pour into pie shell and bake at 450 ... more at 350 degrees.
Combine sour cream, 1/2 cup ... yolks, salt and raisins. Cook over hot water ... pour into baked pie shell. Make meringue by combining ... (350 degrees, 10-12 minutes).
57. AMISH RAISIN PIE
In a small saucepan, combine ... well. Fold in raisins; cool. Turn mixture into ... Spoon meringue over pie, making sure that meringue ... meringue is lightly browned.
Mix raisins, cornstarch, cinnamon, milk, sugar, ... slightly. Spoon into pie crust. Cover and chill 3 ... Chill until pie is set, at least 3 hours.
Combine cornstarch, 3/4 cup sugar, ... Add sour cream, raisins, lemon juice and cook ... stiff and glossy. Spread over pie, sealing edge of pastry.
60. RAISIN PIE
Cook 1 cup of raisins covered with water until plump, ... Pour into unbaked pie shell and top with dough. ... Bake at 400°F for 30 minutes.
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