Results 51 - 60 of 104 for quick quich

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Mix all ingredients except cheese and bacon in blender for 3 seconds. Pour into greased 9 inch pie pan. Sprinkle bacon on top and then add ...

Beat eggs and yolks with half and half, add salt and pepper, and then blend in other ingredients. Pour into pie shells. Bake at 375 degrees ...

Crumble crisp bacon, chopped onion and whole or sliced scallops in deep dish pie plate. Mix milk, Bisquick, eggs, salt and pepper in ...

Mix and pour into prepared pie shell that has been brushed with Dijon mustard and bake in 350 degree oven for 40-45 minutes. Cut in wedges ...

Mix all ingredients well and pour into pie shell. Bake at 400 degrees for 35 to 40 minutes. Cool 5 minutes. Serve. NOTE: Fry together ...



Mix all ingredients together. Pour into unbaked deep dish pie shell. Bake at 400 degrees for 30-40 minutes. Keeps several days in the ...

Spread cheese and crab evenly in the pie shells. 2 c. whipping cream 1 tsp. salt 1/2 tsp. pepper Add any other seasonings you prefer. Beat ...

In blender, place biscuit mix, eggs, butter, milk, cheese, onion, mustard, salt and pepper. Mix 30 seconds. Pour cheese and ham on bottom ...

Preheat oven and a cookie sheet to 375 degrees. Flake chicken and mix with all remaining ingredients. Pour into pie shell. Bake on ...

Take a package of crescent rolls and upon opening line the bottom and sides of a glass pie plate. It can be done but takes some practice ...

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