In a large saucepan, sauté ... until tender. Add potatoes and broth; bring to a ... Stir in the cheese, milk, pepper and paprika. ... melted. Yield: 8 servings.
Combine water, potatoes, carrots, celery, onion, salt ... until thick. Add cheese to white sauce. Stir until ... Heat through. This soup is good and will stick ... bread or garlic bread.
Bring water to boil in large pan. Add potatoes and cook until tender. Drain, ... Stir well. Add cheese and ham. Simmer over low ... often. Makes 12 servings.
1. In 1 1/2 quart casserole, combine soup, sour cream, onion and pepper. Stir in potatoes until blended. 2. Bake at ... Garnish with shredded cheddar cheese and sliced green onion. CRUMB TOPPED POTATO BAKE: Prepare recipe as directed ... potato mixture before baking.
In small bowl, combine soup, paprika and pepper. Grease ... dish and arrange potatoes in overlapping rows. Sprinkle with Cheddar cheese and spoon soup mixture over ... tender. Makes 6 servings.
Preheat oven to 375 degrees. Drain potatoes and place in mixing bowl. Stir in sour cream, onion soup mix, salt and pepper to ... dish. Top with Cheddar cheese and place in oven. Bake ... until cheese is bubbly.