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Results 51 - 60 of 68 for potato breakfast casserole
Melt butter; gradually add eggs and milk to process cheese spread until smooth. Stir in potatoes, meat and half the onions. Pour into ...
Grease a 9 x 13 inch glass baking dish. Spread hash browns in dish; sprinkle with sausage. In a bowl, beat eggs and milk together. Add ...
Mix together and pour over top: Bake at 375 degrees for 30-40 minutes. Delicious!
Cook potatoes in skins. Chill. Skin and grate potatoes when cold. Put in bottom of greased 9 x 13 inch cake pan. Blend milk and eggs; fry ...
Brown sausage, crumble and drain. Cook potatoes in sausage skillet about 15 minutes. Mix eggs, milk and seasonings. Place potatoes in 9 x ...
Spray 9 x 9 inch pan with pan coating. Slice potatoes on bottom. Salt and pepper to taste. Add bacon topped with cheese. Pour beaten eggs ...
In a large skillet, cook bacon and onion until bacon is crisp. Drain all but 1/2 cup of the drippings. Add hash browns to skillet; mix ...
Place potatoes and onion (if used) in bottom of 9 x 13 inch pan. Cook and cool the sausage; drain and place on top of potatoes. Mix the ...
Grease a 2 or 3 ... beat eggs, milk and mustard until frothy. Pour over layers, cover casserole and refrigerate overnight. Bake at 350°F 1 hour.
Steam broccoli and set aside. ... mix well. Spread potato slices in 15 x 10 ... top of the casserole. Pour egg and milk ... 15 minutes before serving.
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