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Results 51 - 60 of 1,300 for pork chop casseroles
1. Preheat oven to 350 degrees. 2. Sprinkle chops with salt and pepper. Place ... browned. Spoon over pork chops. Cover with onions and ... 4 to 6 servings.
Follow directions for stuffing mix. ... water to mix. Layer the pork chops in 9 x 13 pan. Top with stuffing mix. Bake at 325°F for 45 minutes.
De-bone pork chops. Salt and pepper each. ... an additional 30 minutes, turning pork chops to brown. Casserole is done when potatoes are tender.
Preheat oven to 350°F. Spray ... same skillet, brown pork chops on top of vegetable mixture. ... to 15 minutes or until pork chops are done.
Heat oven to 350 degrees F. Brown chops on both sides in skillet ... cinnamon, dot with butter. Top with pork chops. Cover and bake 1 1/2 hours.
Brown pork chops and season with spices above. ... Thicken gravy with 3 tablespoons flour dissolved in 1/4 cup water. Serve with mashed potatoes.
Heat oven to 350 degrees. ... with sauerkraut. Lay pork chops. Cover with onion rings. ... to leave it in longer. Preparation time: 20 minutes.
Spray Pam in 9x13 casserole ... onion. Top with pork chops. Pour cream of chicken ... size of pork chops). Serves 4 to 6 adults or growing boys.
Place pork chops in casserole. Mix remaining ingredients with 2 cans water. Bake at 350 degrees for 1 hour or until tender.
Slice red potatoes thin and ... of potatoes. Brown pork chops and place over this. Add ... over chops. Bake 1-1 1/2 hours at about 350 degrees.
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