Results 51 - 60 of 751 for pistachio cake

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Mix all above ingredients well. Pour 1/2 batter into well greased and floured bundt pan. Top batter with cinnamon mixture. Pour remaining ...

Combine all ingredients in mixing bowl and beat 1 minute at low speed, then 3 minutes at high speed. Pour 3/4 of batter into well greased ...

Mix topping ingredients together; set aside. Beat all ingredients together well. Use an angel food pan or 13"x9" pan. Put half of batter in ...

Mix and beat for 4 minutes. Bake in prepared pan for 35 to 40 minutes at 325°F. Cool. Frost with Dream Whip and 1 box pistachio pudding.

Blend first 7 ingredients (all ... pan. Bake at 350 degrees for 50 to 60 minutes. A thin confectioners' icing can be drizzled over cooled cake.



Mix above ingredients on low speed for one minute, then on higher speed for 3 minutes until well blended. Pour 2/3 of batter in well ...

Beat 2 minutes. Take 3/4 ... The rest of the mixture stir chocolate syrup into it. Mix well. Pour over top of cake. Bake at 350°F for 1 hour.

Mix each ingredient together for 2 minutes. Bake at 350 degrees for 50 minutes. Put all ingredients in bowl and beat until peaky.

Beat at medium speed for 2 minutes combined ingredients. Combine 1/2 cup sugar, 1/2 cup chopped nuts and 1 teaspoon cinnamon. Pour 1/3 of ...

Mix whole thing on low ... Use 9 in cake pan, bake on 350 for ... speed until peak forms. You can keep icing in frig until ready to serve then ice.

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