Results 51 - 60 of 135 for pineapple juice muffins

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Stir together flours, baking powder, ... Kellogg's All-Bran cereal, pineapple including juice, and orange juice. Let ... 12 (2 1/2-inch) muffin cups coated with cooking spray. ... warm. Yield: 12 muffins. Per serving - 1 ... 2 starch/bread, 1 fat.

Heat oven to 375 degrees. Grease bottoms only of muffin cups or line with paper ... bowl, combine banana, pineapple, oil and egg; blend ... cholesterol, 140 mg. sodium.

Heat oven to 375 degrees. ... only of 12 muffin cups or line with paper ... bowl, combine oil, pineapple and egg; blend well. Add ... Serve warm. 16 muffins. MICROWAVE DIRECTIONS: Prepare muffin ... 3 minutes. 16 muffins.

Stir together dry ingredients. Blend ... oil and reserved pineapple juice until smooth. Stir into dry ... Fill 12 paper-lined muffin cups 2/3 full. Bake in ... teaspoon over each muffin.

1. Sift dry ingredients into ... 4. Add carrots, pineapple and juice; mix well. 5. Fill muffin cups and bake at 400 ... minutes. 12 large muffins.



Preheat oven 375 degrees. Grease muffin pans. Combine with whisk, the egg, sugar, oil, pineapple and juice, apricots and lemon rind. ... minutes. Makes 15 muffins.

Cream butter and sugar. Add ... add alternately with juice. Fold in nuts and pineapple. Fill muffin tins (greased) 3/4 full. Bake at 350 degrees for 20-25 minutes.

In a large bowl combine ... molasses, buttermilk and pineapple with juice. Pour into well; mix ... Fill 18 greased muffin cups 2/3 full. Bake at ... or until golden brown.

In a large bowl or ... sugar, oil, orange juice, crushed pineapple, bran cereal, and orange ... Spoon into greased muffin tins 3/4 full. Bake at ... 12 to 14 muffins.

Combine first 8 ingredients in ... mixture. Add eggs, pineapple, bananas and oil. Stir ... Spoon into greased muffin pans (or muffin paper cups). ... recipe makes 24 muffins.

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