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Results 51 - 60 of 248 for pineapple graham cracker pudding
Spread creamy mixture on top ... 1-1/2 can lemon pudding/pie filling (or chocolate) on ... be sure it is thoroughly cooled. Keep Refrigerated.
Mix crumbs and butter, press into 8"x8" pan. Mix pudding according to directions. Put pudding ... Arrange bananas and pineapple on top of that. Place ... syrup over top (optional).
Combine instant pudding with the sour cream. Add can of crushed pineapple (including juice). Blend thoroughly. Put ... whipped cream. Refrigerate leftovers.
Mix pineapple, pudding mix and sour cream together. Pour into pie shell and chill until cool.
Mix crumbs and butter and ... crust. Pour chilled pudding over bananas. Spoon pineapple over pudding. Spread over top. ... 45 calories per serving.
Let Cool Whip thaw. Combine pudding mix and milk. Beat on ... bananas. Top with pineapple. Pour rest of pudding ... nuts. Chill at least 1 hour.
Combine dry lemonade and pudding mixes in a large bowl. ... mixture. Fold in pineapple. Fold in Cool Whip. ... at least 2 hours. Yield: 2 pies.
58. GRASSHOPPER PIE
Mix all together. Put in crust and put in refrigerator for a few hours.
In large bowl, combine dry vanilla pudding mix, undrained pineapple and sour cream. Stir until ... crust. Cover and chill 2 hours before serving.
60. TWINKIE DESSERT
Using 9 x 13-inch dish, ... Twinkies. Pour crushed pineapple over bananas. Spread pudding mixture over the crushed pineapple, ... usually let set overnight.
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