| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 66 for pepper sauce canning
51. PICANTE SAUCE
Peel and chop 15 large, ... yellow hot banana peppers either (6 for hot sauce, 4 for medium-hot, or ... lemon juice, cumin, canning salt and ground oregano. Bring ... oven holds triple batch.)
Chop all vegetables in the food processor (or blender). Place all ingredients and the brine mixture into a large stock pot. Cook at least 1 ...
Combine all ingredients in large, ... hours. Pour hot sauce into clean, sterilized pint jars, ... pounds pressure for 30 minutes. Yield: 14 pints.
Mix and heat on stove. Stir up bottom often. A small paint brush works good to put it on chicken. Baste often.!
In a saucepan, heat the onion, garlic, pepper flakes, and ground cumin in ... sterilized pint sized canning jar and seal. Keeps, refrigerated ... store the BBQ sauce for a longer time (on ... or tripled for canning.
Combine prepared tomatoes, peppers, onions, vinegar, salt and ... (See Mexican tomato sauce for information on peeling chili ... 8 pints. ersity Cooperative Extension
Note: Up to 1/2 cup ... Remove stems from peppers and remove seeds, cores, and ... adding hot pepper sauce, if desired. Bring mixture ... minutes. Have clean canning jars and new lids and ... Yield: about 6 pints.
58. CANNING TOMATOES
Garden fresh herbs or dried ... a gallon of sauce. It can take a ... deal of tomato canning, you should consider investing ... good home-made tomato sauce.
Put into a large pot ... as if for canning: Dip tomatoes into hot ... 20 minutes (pints) or 25 minutes (quarts) minutes. Makes about 12 quarts.
60. 3-CHEESE LASAGNE
Coat bottom of lasagne size ... of Parmesan. Simmer sauce mixture and pour half in ... squares lasagne. Good for freezing ahead or warm-up leftovers.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables