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Results 51 - 60 of 150 for old fashioned pound cake
Heat oven to 325 degrees. Grease and flour a 10-inch tube pan. In a large bowl of electric mixer, beat butter and sugar until light and ...
Cream butter, add sugar slowly and eggs one at a time. Add flour slowly. Add flavoring. Bake at 300 degrees for 1 hour and 15 minutes.
Cream butter and sugar; add eggs one at a time, beating well after each addition; add vanilla and fold in flour. Bake in ungreased tube pan ...
Cream Crisco and butter. Add eggs; cream well. Add flour and milk alternately. Then flavoring and baking powder as the last thing. Pour ...
Mix first 3 ingredients at ... 4 cups of cake flour; do it again, and ... to a good pound cake is to make sure ... top with fresh whipped cream.
Preheat oven to 350 degrees. Grease and flour 10 inch tube pan. Cream butter and shortening in large mixing bowl, until fluffy. Add sugar, ...
Cream butter and shortening; gradually add sugar, beating until light and fluffy. Add eggs, 1 at a time, beating after each. Combine flour ...
Cream these together and add: 2 c. flour Flavoring to taste Cream until smooth and bake one hour or longer at 300 degrees in tube (must be ...
Sift sugar, cream butter, at medium speed, using electric mixer 3 minutes or until light and fluffy. Gradually add flour and salt, mix ...
If you want to make chocolate pound cake add 5 tablespoons of cocoa. ... ingredients. Bake in tube pan at 325 degrees for 1 1/2 hours. Grease pan good.
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