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Results 51 - 60 of 277 for old apples
Add baking powder and salt ... below. Blend: 2 apples, peeled 1 c. sugar ... pound cake, use 1/2 teaspoon vanilla and 1 teaspoon lemon flavoring.
In a large, heavy saucepan ... food coloring. Coat apples (after inserting sticks) quickly by ... twirling apple. Place on sheet of waxed paper.
Line 9 inch tin with ... above mixture over apples and mix well. Pour apple ... 425 degrees for 10 minutes, then at 350 degrees for 30 minutes.
Peel apples, core and chop into ... honey to cover the apples. Add raisins to the mix until the raisins are evenly distributed. Turn flame off.
Preheat oven to 350 degrees. ... mix well. Add apples and raisins; mix well. Turn ... are tender. Serve warm with cream or ice cream if desired.
Cook apples in cider until tender. Press ... head space. Adjust caps. Process pints and quarts 10 minutes in boiling water bath. Yield: 5 pints.
Mix first four ingredients. When ... remove cores from apples. Press apples into dough. ... or cold with whipped cream sweetened and flavored.
Butter an 8 x 8 ... dish. Place sliced apples in dish. Sprinkle with cinnamon, ... over apples. Bake at 350 degrees for 40 minutes. Serves 4 to 6.
Line a deep 9 inch ... temperature to 300 degrees. Bake for 30 minutes longer or until pastry is brown and apples are tender. Serve with cheese wedges.
Preheat at 350 degrees. Prepare ... in water. Add apples, mix to coat thoroughly. ... browned. Makes 6 to 8 servings. Omit water if apples are moist.
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