Results 51 - 60 of 519 for oat flour cake

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Combine oil, sugar, egg and vanilla; mix well. Add flour mixture and oats. Stir in apple and ... minutes, or until cake tests done (when wooden pick ... 5 or 6 servings.

Mix 1 cup Quick Oats and 1 1/2 cup boiling ... 1 1/3 cups flour, 1 tsp cinnamon, 1/2 ... boil, spread on cake after baking and place under ... 1-2 minutes, watching carefully.

Grease bottom and sides of ... and fluffy. Combine flour, baking powder, baking soda, oats, lemon peel, nutmeg and ... remove paper. Serve warm.

Heat oven to 350 degrees. ... slightly. Stir in oats, flour and brown sugar, mix well. ... topping. Store covered in refrigerator. 16 servings.

Pour boiling water over oats, and let stand for ... together and add flour, salt, vanilla extract, baking ... Add nuts. Pour over cake and broil.



Preheat oven to 300 degrees. ... until fluffy. Add flour, oats, nuts and cinnamon; mix ... minutes or until cake springs back when lightly touched. ... food coloring, if desired.

Combine butter, oats and water and set aside ... Prepare icing while cake is baking. Combine all ingredients ... cake to hot oven for 15 minutes.

In a medium saucepan, bring ... Pour over the oats. Let cool. Cream together ... together brown sugar, flour, salt, soda and cinnamon ... spread topping over cake. In a small saucepan, ... under broiler until brown.

May use wheat free flour combinations such as oat and rye. Pour 2 cups ... and pour into 9x13 greased pan. Bake at 350 degrees for 30-35 minutes.

Combine water and rolled oats; cool to room temperature ... oatmeal mixture. Combine flour, baking soda, baking powder, ... minutes or until cake tests done. For frosting melt ... bowl; add remaining ingredients.

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