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Results 51 - 60 of 61 for nuts rum
51. GERMAN NUT CAKE
Beat butter until smooth, add ... extract, cinnamon, lemon, rum and chocolate; beat; add sifted ... cake cools, sift powdered sugar over cake.
In a small bowl, cream ... with 1/3 cup nuts and knead into mixture. Form ... caramel and nuts on bottoms. Refrigerate 2-4 hours. Yield 2 pounds.
53. GLAZED NUTS
Cook first 4 ingredients to ... approximately 4 minutes on high in microwave (use large bowl). Add rum and nuts; stir. Empty onto a tray and separate nuts.
Beat butter with electric mixer ... crumbly. Combine egg, rum and lemon peel. Stir into ... Kahlua. Stir in nuts. Spread nut mixture in ... 40 minutes. Serves 16.
Heat oven to 350 degrees. ... bowl, combine coconut, nuts and 1 tablespoon melted butter; ... course, don't forget to cut them in small squares.
Tastes like a chewy and ... Set aside. Chop nuts and add them, as well ... mixture. Mix and pour into pie crust and bake for an hour and cool.
In large bowl beat eggs. ... powder, salt, and nuts and fruit mixture, mixing well ... compact. Place in cold oven. Bake at 325 degrees for 1 hour.
Heat oven to 350 degrees. ... bowl combine coconut, nuts and 1 tbsp. butter. Sprinkle ... all glaze ingredients. Drizzle over bars. Refrigerate.
59. NUT GEMS
Sift flour, measure, sift again. ... flour; stir in nuts, water and rum flavoring; mix well. Shape into ... in decorating sugar. Makes about 60.
Heat oven to 350 degrees. ... bowl, combine coconut, nuts and butter; sprinkle evenly over ... over bars. Refrigerate until serving time. 36 bars.
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