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Results 1 - 10 of 156 for lemon drop cookie
Preheat oven to 375°F. Lightly ... in egg and lemon peel. Add lemon juice and ... in dry ingredients. Drop by the teaspoon onto baking ... in an airtight container.
Preheat oven to 350°F. Cream ... just until combined. Drop onto ungreased baking sheets, using ... dough for each cookie. Sprinkle with sugar and ... drops of pure lemon extract or Limoncello or True ... rind from a jar.
A Crisp, Chewy Cookie. Preheat oven to 400°F. ... Add eggs and lemon peel and continue beating. Sift ... Mix until blended. Drop by teaspoonfuls onto a cookie ... 5 dozen (3-inch) cookies.
Preheat oven to 350°F. Line cookie sheets with parchment paper. In ... add egg yolk, lemon juice, and zest and beat ... months. Makes about 4 dozen.
In a mixing bowl, cream ... egg, cream and lemon peel. Combine flour, lemon drops, baking powder and salt; ... racks. Yield: about 3-1/2 dozen.
Mix flour and baking powder in a bowl. Place lemon and water in a blender ... and mix well. Drop by level tablespoonfuls into greased cookie sheet. Bake at 400 degrees ... when they are cooled.
Cream together shortening, sugar, eggs ... add alternately with lemon juice. Drop by teaspoon 2-inches apart on greased cookie sheet. Sprinkle with red or ... Makes about 3 dozen.
Preheat oven to 375 degrees. ... in remaining ingredients. Drop by rounded teaspoonfuls 2 inches apart on ungreased cookie sheet. Bake 8 to 10 ... sugar, butter and lemon peel. Beat in lemon juice ... until of spreading consistency.
Beat with mixer until smooth: ... sugar. Add milk, lemon extract, baking powder, baking soda and flour. Drop by teaspoonfuls into confectionery sugar ... on a greased cookie sheet.
Preheat oven to 375°F. Lightly ... Add egg and lemon peel, juice and water; blend well. Drop by teaspoonfuls onto prepared baking ... Makes about 36-48 cookies.
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