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Results 51 - 60 of 136 for no need bread
51. PUFFED BREAD
Sift dry ingredients into mixing ... will puff up as they fry. Serve puffed bread hot, with butter or jelly, or honey if you want. Makes about 40.
52. BLUEBERRY BREAD
Cream shortening and sugar. Add rest of ingredients. Add milk as needed a little at a time. Grease loaf pan. Bake at 350 degrees for 55 ...
53. PEPPERONI BREAD
To make dough, in a large bowl, dissolve yeast in 1/2 cup warm water. Add sugar, salt, 1 1/4 cup water, and oil. Mix well. Add enough flour ...
Put boiling water over oatmeal ... knead and let rise same as other bread. Form into rolls or two loaves. Bake at 350 degrees for 30-40 minutes.
Mix water, molasses, brown sugar, salt, yeast, butter, caraway seed and raisins. Stir in rye flour, then white flour until stiff enough to ...
56. BREAD STICKS
Let raise to double in ... and brush top of bread stick, sprinkle with coarse salt and bake at 400 degrees until golden brown (10 to 15 minutes).
57. DARK BREAD
Combine 1 cup lukewarm water, ... until it is no longer sticky. Let it stand ... a soft texture, knead a second time, before shaping into pans.
58. BROWN BREAD
Combine all ingredients except white ... double again. Bake 45-60 minutes in 350 degree oven. I find that this bread loses its flavor when frozen.
59. PORTUGUESE BREAD
Dissolve yeast in lukewarm water ... Grease and flour bread pans. Take a part of ... temperature and cooking times. Care should be taken in this regard.
60. EGG BREAD
In a large bowl, mix ... each half into bread pans. Cover with towel and ... Preheat oven to 400 degrees. Bake 30 minutes or until loaves test done.
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