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Results 51 - 60 of 741 for new mexican pepper sauce
Heat oven to 425 degrees. ... cumin, hot red pepper sauce, and garlic. Process until ... 8 servings. Bobali ready-made pizza crust works well.
In medium saucepan combine corn, onion, green pepper and water. Bring to boiling, ... pepper and pepper sauce. Add undrained vegetables to ... 160 calories per serving.
Put oil in pan. Saute onions. Add tomato sauce, garlic, chiles, cumin, oregano ... Add salt and pepper. Remove bay leaf. Poach ... jack or cheddar cheese.
Cut chicken; brown with onion ... chilies and hot pepper sauce. Cook and stir over ... in tomato and garnish with cilantro. Serve immediately.
Combine first four ingredients in a large skillet; cook until meat is browned, stirring to crumble. Drain and pat dry with paper towels. ...
56. MEXICAN QUICHE
In a medium skillet, combine ... half, salt and pepper. Beat with a wire ... chiles and hot sauce. Cover and refrigerate. To ... lettuce. Makes 6 servings.
Microwave all ingredients in a 2-quart microwavable bowl on High 6 to 8 minutes or until Velveeta is melted, stirring every 3 minutes. ...
Preheat oven to 400 degrees. Heat skillet; add beef and saute until no longer pink - about 5 minutes. Drain in paper towel lined strainer; ...
Brown meat and onion - ... ingredients and chopped peppers. Mix together and pour ... tortillas. Top with cheese and bake in 350 oven until bubbly.
Brown 1/2 pound finely chopped ... to saute chili peppers, tomatoes, Jalapeno peppers and ... for parties. Also good cold on Trisket crackers.
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