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Results 51 - 60 of 64 for meatballs rice cheese
In the bowl of a ... tbsp. grated Parmesan cheese and thyme or oregano. Process ... on all sides. Meatballs do not need to cook ... 1/4 cup uncooked rice may be added directly to ... instead of the carton.
Cook rice to be al dente and ... Shape into small meatballs and fry in pan. Drain ... Parmesan and Romano cheeses, and mozzarella. Use the ... 6 to 8 servings.
Combine meat, dill, garlic and cheese. Roll into meatballs. Bring soup to a ... fork until cooked, 1-2 minutes. Serve immediately. Serves 4-6.
Combine first 7 ingredients and form into TINY meatballs, about 1/2 inch in ... more of grated cheese to the finished soup. It is the secret to the flavor.
Parboil rice in 2 cups water for ... round. Form into meatballs; brown in frypan in ... plastic; sprinkle shredded cheese over meatballs. Microwave for 10 ... 5 minutes. Serves 6.
Mix all ingredients together and ... following sauce over meatballs. Stir all ingredients in ... low heat until cheese melts. Pour over meatballs. Bake at 350 degrees for 1 hour.
Combine ground Breakfast Patties, Scramblers, ... into 1 inch "meatballs" (about 25). Arrange in ... lemon juice, cottage cheese and remaining skim milk in ... through. Serve over rice. Serves 5.
Preheat oven to 350°F. Combine ... Form into small meatballs. Brown in oil. Combine rice and pepper. Place rice in ... of rice. Combine cheese spread, broccoli, tomatoes and basil. ... Bake for 30 minutes.
Combine beef, eggs, rice, onion, Parmesan cheese, salt, pepper and garlic ... center of each meatballs. Brown in shortening. Drain. ... garlic bread and vegetable.
60. FIESTA DE TORO
In a bowl, lightly mix ... covered skillet, brown meatballs in 1 tablespoon butter and ... in tomato juice, rice, and oregano. Return meatballs ... minutes. Top with cheese and green pepper. Cook for ... SELECTION: Spanish Rioga (Red)
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