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Results 51 - 60 of 208 for meatballs made frozen meatballs
51. MEATBALLS
Put meatballs in slow cooker/Crock Pot. Pour ... heated through about 4 hours. Stir a few times during the cooking process to incorporate sauces.
If using frozen meatballs, slightly thaw them in ... Keeps well in refrigerator several days, if it lasts that long! Delicious with hot bread!
In crockpot or saucepan large enough to accommodate the meatballs, pour in one bottle ... make your own meatballs, follow your favorite recipe.
Cook meatballs in a large nonstick skillet ... pineapple, if desired. Bring to a boil. Reduce heat and simmer 10 minutes, stirring mixture occasionally.
Combine catsup and gingerale in crock pot. Add meatballs, sauce should cover all ... 4 to 6 hours. Combine all ingredients and form into balls.
56. MEATBALL CURRY
Soak bread in water; drain ... and spices. Add meatballs. Stir gently; cook on ... minutes and serve hot with a yogurt sauce and pita bread or rice.
Cover turkey or chicken with ... then add sliced meatballs, macaroni (SoupMac, orzo, etc.) and tortellini. This tastes best if made the day before.
Cook rice according to package, then put aside. Microwave meatballs until heated through. In a ... Stir and serve while hot. Makes 6 servings.
Mix all ingredients together except ... in crock-pot over meatballs. Cook for at least 3 hours. Then, add chopped raw green peppers and serve.
Mix ingredients in medium bowl. Form into meatballs. Set aside. Place all ... Reduce to low heat and simmer 45 minutes, stirring occasionally.
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