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Results 51 - 60 of 122 for meatballs beef veal pork
Mix together meat, eggs, onions, ... Pour sauce over meatballs in casserole. Cover. Bake at ... Cooking time: 30 minutes. Baking time: 30 minutes.
Grind meats together (I do ... flour. Dissolve 1 beef bouillon cube in 1 1/4 ... until thick. Add meatballs and cover. Simmer for about 30 minutes and serve.
Have butcher grind hamburger, pork and veal together 2 or 3 times. ... inch deep. Brown meatballs in this hot fat. Put ... make 2 cups liquid.
Have meats ground together twice. ... from skillet. Add meatballs. Cover; cook slowly 30 ... flour. Add 1 beef bouillon cube dissolved in 1 ... until thickened and bubbly.
Soak crumbs in cream. Mix crumbs and meat, add milk, egg, onions and seasonings. Roll in small balls and brown on all sides. Keep warm over ...
Grind meat 3 times; beat milk and eggs together and pour over bread crumbs. After well dissolved, mix well with meat. Add spices and fried ...
1. Combine bread, onion, salt, ... bubbly. Stir in beef broth and cream and continue ... Pour sauce over meatballs. 4. Bake meatballs in ... oven for 30 minutes.
Mix together and form into balls all ingredients except soup. Brown in butter. Put into casserole dish. Pour consomme over all. Bake at 350 ...
Have meats ground together twice. ... drippings from the meatballs. Add meatballs. Cover and ... minutes, basting occasionally. Makes 30-40 meatballs.
Grind together ground beef, veal, and pork. Grind together twice. Soak ... chill mix.) Brown meatballs in a skillet in 2 ... Makes 6 to 8 servings.
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