| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 96 for meat stuffed tomato
Lightly fry squash in butter. Prepare stuffing by frying meat and adding onions, pine nuts, and seasoning. Arrange stuffed squash in baking dish. Pour over tomato sauce and water. Bake at 375 degrees for 20-25 minutes.
Preheat oven to 425 degrees. ... salt, pepper and tomato sauce. Prepare pie crust. Place meat mixture in pastry-lined pan. Bake ... with a tomato sauce.
Fry bacon until crisp; break ... salt, pepper and tomato sauce. Prepare pie crust. Place meat mixture in pastry lined pan. ... 10 minutes before serving.
Mix together and put in peppers. Bake at 375 degrees for 25 minutes.
55. MEATLOAF
Mix all ingredients together in loaf pan. Bake at 350 degrees for one hour.
Mix cooked noodles, cooked hamburger, mushrooms, onion, pepper and olives. Melt butter in 9x13 inch pan. Pour in noodle mixture, add green ...
Brown beef, pork, and ground ... oil and cook tomato paste with sausages. (May use ... oil for browning meats.) Add Romano/Parmesan, to taste, ... it does not stick.
Melt butter in heavy skillet. ... lightly brown. Add tomato sauce, lemon juice, parsley, currants, ... oven for 45 minutes. Serve hot or cold.
Mix and form loosely into a 9x13 pan. Mix together and spoon over loaf. Bake 1 hour at 350 degrees. Baste frequently.
Mix meat with flour, salt, and allspice. ... Put 1 can tomato sauce, 1 can of water, ... boil. Drop in stuffed individual meat loaves and cook ... with hot tomato sauce.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables