Results 51 - 53 of 53 for masterpiece sauce

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Sprinkle with garlic salt, celery ... brisket (overnight is OK). Cool. Slice thin across the grain. Pour sauce over sliced brisket and serve hot.

52. CHILI
Brown ground beef and onion; drain off excess fat. Add remaining ingredients, simmer 30 minutes. Serves 4.

Mix all ingredients together in ... 2 tablespoons barbecue sauce. The rack lets the grease drip off into the pan. Bake at 350 degrees for 15 minutes.

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