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Results 51 - 60 of 76 for marinated vegetables dill
Blend all ingredients well. Refrigerate ... in Good Seasons Italian dressing. Serves 10. Time: Make dip and marinate vegetables the day before.
In small bowl combine dill, onion powder, mustard, garlic ... marinate until fish flakes when tested with fork. About 10 minutes. Makes 4 servings.
Raw: Zucchini slices Cucumber slices ... ingredients. Thaw frozen vegetables. Blanch vegetables by pouring ... color and need not be marinated.
Combine vegetables. Blend vinegar, sugar, oil, pepper and dillweed and pour over vegetables. Chill overnight. Drain, garnish with egg wedges.
Blend ingredients in a blender and pour over vegetables. Store in refrigerator overnight.
Combine the above ingredients, tossing well. Cover and chill 2 hours.
Marinate drained salad ingredients in French dressing for 1 hour. Drain and mix with dressing. Serves 12.
Cook carrots in 1 inch ... occasionally. Cool slightly. Pour over vegetables. Cover and refrigerate at least 8 hours, but no longer than 1 week.
Cook carrots in boiling, salted ... slightly. Pour over vegetables. Cover and refrigerate 8 ... slotted spoon for serving. Makes about 12 servings.
Combine in large bowl, mixing ... well. Pour over vegetables, mixing well. Cover and ... liquid. Can re-use excess dressing. I use green olives too.
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