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Results 51 - 60 of 212 for marinated steak sauce
Cut the shark steaks into service-sized pieces. Place them ... Combine the soy sauce, vinegar, lemon juice, oil ... it tasteless. Serving Size: 6
Cut boneless chuck steak in 2-inch slices and pound ... as an appetizer by cutting steak in 1/2 inch strips and skewering on long wooden picks.
53. STEAK MARINATE
Combine all ingredients. Use to marinate chuck steak or other steak before grilling. ... roast. If you marinate overnight, meat will be very tender.
Combine all ingredients, except steak, mix well. Pour over flank steak and marinate for 8-12 hours. Grill.
Secure onion horizontally with wooden picks. Trim steak and pierce all over on ... oil, vinegar, Worcestershire sauce, salt, pepper and grated ... overnight. Let the marinated steak stand at room temperature ... a platter. Serves 6.
Mix together the wine, soy sauce and seasonings. Place steak in long glass baking dish ... each side. Cut thin slices diagonally across the grain.
57. STEAK MARINATE
Mix well. Marinate steaks 3-5 hours at room temperature. This marinate can be used several times. Refrigerate between uses.
Blend soy sauce, wine and sugar. Cube sirloin steak. Place steak and marinade ... in 9 x 13 inch roasting pan about 15 minutes. Serve over rice.
Mix all the ingredients together. Pour over flank steaks or chicken. Let marinate 24 hours. Then BBQ or broil. It's best if you BBQ on grill!
Mix well; marinate flank steak overnight. Broil in oven or barbecue over grill. Slice flank steak diagonally.
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