Lime Parsley - Recipes - Page 6

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Results 51 - 60 of 391 for lime parsley

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51. TABOULI SALAD

Step 1: In medium-large bowl, ... juice of 2 limes (or lemon/lime) and 2 cloves ... green pepper, fresh parsley and fresh mint. Cover; refrigerate ... Cover; refrigerate until serving.

52. SHRIMP AND SCALLOP KABOBS

Marinate shrimp, scallops and mushrooms ... dressing, dill, Worcestershire, parsley and garlic powder, overnight if ... and sprinkle with lime or lemon juice over the ... Serve immediately. Serves 6.

53. NEW YORK SPIEDIES

Mix ingredients and marinate meat overnight. Place 3 or 4 cubes on a skewer and cook on barbeque grill or place under broiler. Serve with ...

54. FRIED CHICKEN, CUBAN STYLE

Remove skin and fat from ... from marinade and brown them with oil in a separate pan. Sprinkle garlic and onion over chicken. Add fresh parsley.

55. LENTIL-BROWN RICE SALAD

Combine rice, lentils, tomatoes, onions, and parsley in medium bowl. Whisk remaining ... reduce heat, cover and simmer 5 to 20 minutes until tender.

56. CEVICHE

Cut raw fish into bite ... and cover with lime juice. Refrigerate for at least ... It is the soaking in the lime juice which "cooks" the fish.

57. SALMON WITH CREAMY LIME SAUCE

Combine Tequila and lime and pour over salmon. Marinate ... combine sour cream, parsley, chives, lime peel, salt ... garnish. Pass extra sauce.

58. GRILLED HERBED TUMBO AHI (HAWAIIAN ALBACORE)

Marinate fish for 1 to 2 hours. Grill over high heat until just done, basting with the marinade twice on each turn. Serve with grilled ...

59. CURRIED BARBEQUE CHICKEN

1. Quarter chickens. Separate wings and drumsticks. Combine oil, lime, onion, garlic, curry powder, ... 4. Garnish with lime slices and parsley.

60. CHICKEN BREASTS DIANE (DIJON)

1. Place chicken breast halves ... or green onions, lime juice and brandy (if used) parsley and mustard to pan. Cook ... Serve immediately. 4 servings.

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