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Results 51 - 60 of 201 for lemon sour cream pie
Combine sugar, cornstarch, lemon rind, juice, egg yolks and ... temperature. Stir in sour cream and pour filling into pie shell. Cover with whipped cream ... twists. Store in refrigerator.
Combine sugar, cornstarch, butter, lemon rind and juice and egg ... Cool. Fold in sour cream and mix with mixer until creamy. Pour into baked pie shell and top with whipped cream.
Slice bananas into lemon water - be sure bananas ... Mix together milk, sour cream and pudding mix. Gently fold ... put over pudding mix. Chill.
In medium bowl, beat cream cheese until light and fluffy. ... mixed. Blend in lemon juice and vanilla. Turn into ... with chilled cherry pie filling or cherry glaze. Serves ... coloring and cherries. Cool.
Blend cream cheese and sugar. Stir in pumpkin, eggs, flour, lemon peel, and vanilla. Mix well; ... mixer. Pour into pie shell and bake at 350 ... gently shaken. Blend sour cream and sugar. Add vanilla. ... minutes at 350 degrees.
56. LEMON CREAM PIE
Mix sugar and cornstarch in ... blended. Stir in lemon peel and juice. Add butter. ... cold, stir in sour cream until well blended. Pour into pie shell. Garnish with Cool Whip. Chill overnight.
Make crust: In medium bowl, ... electric mixer, combine cream cheese, sugar, flour, lemon peel and vanilla. Beat at ... Spread top with sour cream. Then top with Comstock pie filling (your choice). Refrigerate for ... Makes approximately 20 servings.
Cook all together in saucepan ... Pour into baked pie shell. Beat egg whites till ... add vanilla and cream of tarter. Put on pie and brown in oven on 350°F.
Hull berries and set aside. Combine pie filling mix, sour cream, milk, rind, and 2 ... whipped topping and additional strawberries, if desired.
Hull berries, rinse and set aside. Combine pie filling mix, sour cream, milk, peel and 2 ... whipped topping and additional strawberries, if desired.
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