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Results 51 - 60 of 68 for lemon jello fluff
51. LEMON FLUFF
Mix vanilla wafers or graham ... Add water and Jello; chill until partially set, ... Add sugar and lemon juice. Whip again. Whip Carnation ... with remaining crumbs. Refrigerate.
52. LEMON FLUFF
Ahead of time, evaporated milk ... from heat; add lemon Jello. Let cool. Chill a ... mixture over vanilla wafers. Chill 4 hours before serving.
53. LEMON FLUFF
Dissolve jello in hot water. Chill until ... and fluffy. Add lemon juice and sugar. Separately whip ... pan. Sprinkle crumbs on top. Refrigerate.
Dissolve Jello in boiling water. Add orange ... half and drained well on paper towels. Can make a day or two in advance and refrigerate covered.
55. LEMON FLUFF
Dissolve jello in boiling water and chill until thickens. Whip with lemon juice and 1/2 cup sugar. ... then sprinkle some crumbs on top. Chill.
56. LEMON FLUFF
Mix first three ingredients and ... 12-inch pan. Dissolve Jello in boiling water, let set and whip, add sugar and lemon juice. Whip 1 large chilled ... fold into Jello mixture.
Dissolve Jello in 2 1/2 cups boiling ... pudding and milk until smooth, fold in whipped cream. Spread over jello; chill. Makes 12 to 15 servings.
58. LEMON FLUFF
Combine all but 1/8 cup ... large bowl combine Jello, hot water, juice of lemon, 1 1/4 cups sugar ... maraschino cherries. Store in refrigerator.
Dissolve Jello in 2 1/2 cups boiling ... Beat pudding and milk with rotary beater until smooth. Fold in whipped topping. Spread over Jello. Chill.
60. LEMON FLUFFS
Dissolve Jello in hot water. Chill until ... Jello and add lemon juice and grated peel. Fold ... Chill. Serve with whipped topping and cherries.
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