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Results 51 - 60 of 453 for legs thighs
Mix 1/4 cup of the flour with 1/2 teaspoon of the salt, and the pepper. Dredge chicken pieces in flour mixture; shake off excess. Heat oil ...
Preheat oven to 400 degrees. Sprinkle chicken with oregano and garlic powder. Melt butter in roasting pan or casserole. Roll chicken in it. ...
Prepare marinade in blender or food processor. Set aside. Bone chicken and cut into cubes around 1/2 inch on a side. Slide cubes onto ...
In large screw-top jar, combine all ingredients except chicken and glaze. Cover and shake vigorously to blend. In shallow dish, pour tomato ...
Remove skin from chicken. Combine crushed Corn Flakes, paprika and powders. Roll chicken in milk. Roll chicken in Corn Flake mixture. Place ...
Brush chicken pieces with soy sauce. Be sure chicken is completely coated. Arrange pineapple in bottom of casserole. Arrange chicken on ...
In a large shallow baking pan, spread 2 tablespoons of the cooking oil. Place chicken in a single layer and pour remaining 2 tablespoons of ...
Put small hole in bag of chips. With rolling pin, roll until crumbs. Dip chicken in melted butter and then crumbs, place in greased baking ...
59. CHICKEN ADOBO
Combine all ingredients except cooking oil in a pot and let stand for at least 30 minutes. Simmer covered for 1 hour or until meat is ...
60. APRICOT CHICKEN
Shake chicken in plastic bag ... and place floured legs in it. Pour nectar and ... leg joins the thigh. Then use a dry ... center towards each end.
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