Jiffy Corn Pudding - Recipes - Page 6

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Results 51 - 60 of 128 for jiffy corn pudding

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51. CORN PUDDING

Combine above ingredients well. Bake one hour at 350°F.

52. THREE CORN PUDDING

Combine all ingredients in a casserole dish, mixing well. Bake at 375°F 45 minutes to 1 hour until golden brown and set in center.

53. CORN PUDDING CASSEROLE

Mix first 5 ingredients and stir in the muffin mix. Pour into greased casserole dish or a 9x13 inch baking dish and bake 40-45 minutes in ...

54. CORN PUDDING

Mix all except butter. Pour into buttered baking dish 8 x 12 x 2 inches (or round glass 2 quart baking dish). Thinly slice butter over top. ...

55. CORN PUDDING

Combine ingredients. Pour into ungreased casserole dish. Bake at 350 degrees for 40-50 minutes.

56. CORN PUDDING CASSEROLE

Mix together all ingredients. Place in greased casserole dish. Bake at 350 degrees for one hour.

57. CORN PUDDING CASSEROLE

Mix all ingredients together. Pour into casserole dish. Bake at 350 degrees for 45 minutes.

58. CORN PUDDING CASSEROLE

Mix all ingredients together and bake at 375 degrees for 45 minutes to 1 hour.

59. CORN PUDDING

Mix all ingredients, except cheese, and put into a 9 X 13-inch baking dish. Top with grated cheese. Bake at 350°F for 30 minutes.

60. CORN PUDDING

Mix all ingredients. Put in 9 x 13 pan (I spray it with Pam). Bake at 350°F for 45 to 60 minutes. Enjoy!

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