Results 51 - 60 of 68 for jello punch

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Dissolve Jello and sugar in boiling water. ... lemonade and extract. Pour in gallon container and finish with cold water. Chill in refrigerator.

Mix all and freeze mixture in halves. Add 2 bottles of ginger ale at serving time. Serves 90. Use any flavor Jello to match your color scheme.

Combine Jellos and dissolve in 9 cups ... Bubble-Up just before serving. NOTE: May use different flavors of Jello for different taste and color.

Dissolve Jello in boiling water. Mix sugar and 4 cups water. Stir together and cool. Add lemon and pineapple juice. Serve with 7-UP. Serves 50.

Dissolve Jello and sugar in hot water ... or freeze. If frozen thaw until mixture is mush consistency. Just before serving, add cold ginger ale.



In large pot or container; mix Jello, sugar, hot and cold ... milk cartons. When ready to serve, add 1 quart Canada Dry ginger ale. Serves 25.

Dissolve Jello in boiling water. Mix all ... let mixture thaw. Add ginger ale to Jello mixture. This will form a slush like mixture. Serves 40.

Mix and freeze. Add 2-quarts 7-UP or ginger ale.

Mix together and freeze. Thaw 4 hours before serving. Add 2 (2 liter) ginger ale before serving.

Add enough water to fill a gallon jug. Mix all but gingerale and freeze. Pour into containers and freeze. Remove from freezer and allow to ...

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