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Results 51 - 60 of 116 for in ranch dressing
51. RANCH DRESSING
Mix all ingredients together. Shake well. Keep refrigerated.
Combine all ingredients until smooth. Cover & chill. Makes 1 2/3 cups.
Mix all ingredients together with ... Can be stored in airtight container in refrigerator for ... vegetable dip or on baked potatoes. Makes 1 quart.
Mix together and store in a tightly covered jar. Mix ... of buttermilk and mayonnaise. (May be adjusted to taste by adding or decreasing mix.)
Mix until smooth. Good dip for fresh vegetables and as a salad dressing. Makes 2 quarts. You can make 1/2 of this recipe.
Combine all ingredients. Store in airtight container. Give mix with the recipes for dressing and dip. Yield: 1/2 cup ... before serving with vegetables.
Mix together and refrigerate at least overnight to blend flavors. Can also be used as a dip for raw vegetables.
Mix well and refrigerate 1 hour before serving. Makes 1 quart.
Combine all ingredients in a small bowl. Refrigerate. Makes 2 cups.
Mix all ingredients together. Refrigerate for 1 hour to blend flavors. Use as dip for raw vegetables or salad dressing. Makes 2 1/4 cups.
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