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Results 51 - 60 of 134 for how to stew apples
51. RUSSIAN STEW
In dutch oven melt butter, add onion, potatoes, apples and garlic, cook 5 minutes, ... suggestion, Krauk's sauerkraut with caraway seeds may be used.
Cook hogs head, beef and chicken until tender; cook chicken separately. Grind all together, then add broth, vinegar, sauce, catsup, sugar, ...
Brown the venison in a ... the seasoned meat to a crock pot or stew pot, add the vegetables and ... of 1/2 water with 1/2 cup cider. Serves 4.
54. SAVORY PORK STEW
In 4 quart saucepan over ... and caraway. Heat to boiling. Reduce heat to low. ... milk. Heat through. DO NOT BOIL. Makes 8 cups or 6 servings.
Preheat oven to 350 degrees. Melt 2 tablespoons ... liquid is reduced to sauce consistency, about 45 minutes longer. Season with salt and pepper.
56. HUNTER'S STEW
Cook bacon, drain and crumble. Add butter to skillet and brown beef on ... before the end of cooking time, add cabbage and bacon. Serves a crowd.
57. CIDER STEW
To cut roast into 1-inch cubes, ... apple. Cover and continue cooking about 30 minutes more or until vegetables and meat are tender. Serves about 6.
Add 3 teaspoons soda and 1/2 cup sugar to cooked apples while they are warm. Cream ... using loaf pan. Put pan of water under cake while cooking.
59. CIDER STEW
In large saucepan brown stew meat in 3 tablespoons oil. ... and thyme; add to meat. Stir in cider, water ... onion; cook 30 minutes or until tender.
60. APPLE CRISP
Place apples in buttered dish. Mix all ... Melt butter and pour over crumbs and apples. Sprinkle with cinnamon. Bake 30 minutes at 350 degrees.
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