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51.
SUE'S COUNTRY SAUSAGE AND POTATOES AU GRATIN
Cook and stir sausage in oil in 10-12 inch skillet about 5 minutes. Stir in potatoes, sauce mix and water. Heat to boiling; reduce heat. ...
Ingredients: 6 (oil .. potatoes .. slices ...)
52.
MYRTLE BEACH BOIL
Fill very large pot (20 quart) 3/4 full of water. Put in crab boil and red pepper; heat until water begins to steam. Add potatoes and cook ...
Ingredients: 6 (boil .. corn .. potatoes .. shrimp .. slices ...)
53.
SAUSAGE SKILLET SCRAMBLE
Saute sausage, onions, and apples in oil in a large skillet until onions are apple slices are tender, stirring constantly. Makes 4 ...
Ingredients: 4 (slices ...)
54.
SAUSAGE 'N KRAUT
Melt shortening in electric skillet or large, heavy saucepan. Add onion and green pepper and saute for 5 minutes. Add kraut and apples; ...
Ingredients: 6 (links ...)
55.
HEARTY SAUSAGE SOUP
Combine all above ingredients except pasta. Cook until sausage browned. Stir in: 1 tsp. thyme 1/2 tsp. marjoram 1/8 tsp. black pepper 4 c. ...
Ingredients: 9 (celery .. mushrooms .. onion ...)
56.
FROGMORE STEW
Fill a 16 quart pot half full with water. Add Old Bay seasoning. Bring to a boil. Add corn on the cob, sausage, onions and potatoes. Bring ...
Ingredients: 7 (chunks .. cob .. directions .. sausage ...)
57.
PIGS IN A BLANKET
Cut each crescent roll into two smaller separate rolls. Roll one frank and a piece of cheese in a crescent roll. Bake in a 375 degree oven ...
Ingredients: 3 (cheese .. franks .. rolls)
58.
BILL'S FIREHOUSE FAVORITE
Set oven at 350 degrees. In large roasting pan cut potatoes in eighths and place on bottom of pan with 1/4 cup of olive oil. Place cut up ...
Ingredients: 7 (oil .. onions .. peppers .. sausage ...)
59.
STIT-FRY SMOKED SAUSAGE AND VEGETABLES
Saute in order, in lemon and butter - carrots, onions, mushrooms, sausage. Sprinkle with oregano, garlic, and Parmesan cheese and stir. ...
Ingredients: 10 (cheese .. juice .. oregano ...)
60.
BARBECUED SMOKED SAUSAGE
Fix 2 packages sausage (makes 1 layer in 9x13 Pyrex dish). Cover sausage with cold water; boil about 5 minutes. Drain water; cool sausage. ...
Ingredients: 4 (sausage .. sugar ...)
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RECIPE PULSE
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BAKED MAHI MAHI
CHICKEN PARMIGIAN
STIR FRY SQUASH
ITALIAN BAKED FISH
HOW COOK TROUT FILLETS
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ORANGE CRUSH CAKE
VEGGIE PIZZA CREAM CHEESE
RICE DISHES
CREOLE LINK SAUSAGE
HOMEMADE COOKIES
BLENDER FOR APPLE SAUCE
RAMEN MAYONNAISE
CHICKEN ROTEL
CONTAINING WHEAT FLOUR
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